My main dishes
Koshary
Koshary, one of Egypt’s National dishes, is a hearty dish composed of rice, lentils, chickpeas, pasta, topped with a spicy tomato sauce and fried onions. Yet another ‘accidentally vegan’ Egyptian dish
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Falafel
The original falafel recipe hailing from Egypt, made with split fava beans and plenty of vibrantly green herbs
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Chicken kabsa
This one-pot wonder of a dish is just the sort of food I crave and like to eat during these chilly winter months. Spice-heavy chicken pieces suspended in fluffy grains of basmati rice, studded with golden almonds & raisins.
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Kebda
Enjoy your kebda sandwich cooked with fresh chili peppers, garlic, lemon juice and spices.
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